# Składniki:
→ Grains
01 - 1 cup buckwheat groats
→ Vegetables
02 - 1 medium onion, finely chopped
03 - 2 cloves garlic, minced
04 - 1 cup grated carrot
05 - 1/2 teaspoon salt
→ Herbs & Spices
06 - 1 teaspoon ground cumin
07 - 1/2 teaspoon black pepper
→ Other
08 - 2 eggs, beaten
09 - 2 tablespoons olive oil (for frying)
→ For Tomato Relish
10 - 2 cups diced tomatoes
11 - 1/4 cup red onion, finely chopped
12 - 1 tablespoon fresh basil, chopped
13 - 1 tablespoon balsamic vinegar
14 - Salt and pepper to taste
# Przygotowanie:
01 - Rinse buckwheat groats under cold water and cook according to package instructions until tender, about 15 minutes. Drain and let cool.
02 - In a large bowl, combine the cooked buckwheat, onion, garlic, grated carrot, salt, cumin, and black pepper. Mix well.
03 - Add the beaten eggs to the mixture and stir until fully combined.
04 - Heat olive oil in a skillet over medium heat. Form the buckwheat mixture into patties and fry for about 4-5 minutes on each side or until golden brown.
05 - For the tomato relish, combine diced tomatoes, red onion, basil, balsamic vinegar, salt, and pepper in a bowl. Mix well and let sit for 10 minutes to allow flavors to meld.
06 - Serve the buckwheat patties hot, topped with tomato relish.
